Apparently this plan has been in the making since May, when the New York Times printed this article on outfitting your entire kitchen for under $300 at one of the many professional kitchen/restaurant supply stores on Bowery. We found that we could do it in much less – so after buying tons of pots, pans, baking accessories, and such, we headed to Bed Bath and Beyond and picked up some W favorites – including a mandolin, a food scale and a probe thermometer.
I am very much looking forward to upping the amateur anti of our kitchen in 2008 and to kick it all off, I just cracked open the spine of my new Barefoot Contessa cookbook, another Christmas gift, this time from my Mom, and started making a heart clogging masterpiece. I should count, but it appears as though most of her recipes call for 1 lb of butter.
As my poor Hart is stuck in Detroit after his flight was cancelled and could be reading this on his blackberry, I’ll keep mum for now on what I made. In the meantime, here are some updated blocking pictures. As soon as I got home today, I blocked the front panels of Dollar and a Half. Just seaming (groan) and knitting up the neck band, and this will be a FO!